Fully Baked Par-Baked We Produce to freeze. Our bread is blast frozen from the oven to retain maximum moisture and freshness. COMPARE thawed Piantedosi bread to fresh bread, we dare you to tell the difference! Product has a 3 - 5 day shelf life thawed. MAXIMIZE quality and freshness. Piantedosi breads keep beautifully, frozen, for up to six months. MINIMIZE waste by slacking out product on an as-needed basis. MAINTAIN an inventory of product. Don't run out. CREATE the fresh baked image. Heat Piantedosi breads at high temperature for several minutes to produce a crisp crust, light, airy texture and fresh bread aroma. QUALITY: PIANTEDOSI BREADS ARE CHOLESTEROL AND PRESERVATIVE FREE, AND CERTIFIED KOSHER AND PAREVE. WE BAKE OUR BREADS WITH ONLY THE FINEST INGREDIENTS. For more information, please e-mail us at nikki@piantedosi.com